almond flour chia chocolate cupcake dessert zucchini Aug 23, 2019
Want to sneak some veggies and other healthy stuff into your kids (or you!) via a chocolate vehicle? Check out these cupcakes that include chai seeds (good healthy fats!) and zucchini. And let’s be honest, you can’t ask for a simpler baking recipe – a food processor does all the work, then you pour and bake! Have a healthy snack on hand when your family comes in from play, work, and school!
Almond Flour Chocolate Chia Cupcakes http://honeyvillefarms.blogspot.com/2014/10/almond-flour-chocolate-chia-cupcakes.html#.VEFy4RbYcoE
Preheat oven to 350. Combine all ingredients in a food processor until well combined, roughly 2 min. Spray 12 cupcake tins and pour in the batter. Bake 20-25 min and check doneness with toothpick. This recipe makes 12 fat servings as is. Feel free to halve, third, or quarter the recipe if you like math and fractions ;)
Like many of my dessert-y blogs, this isn’t a super sweet option, but might help with a tough chocolate craving when you don’t have a cheat meal handy. You can consider upping the sweetness with some Splenda/Stevia/Truvia. If you’re careful on portion control perhaps you could drizzle maybe a teaspoon softened/thinned out peanut or almond butter over a cupcake!
I encourage you to keep your eye on my blog each week for a new option to keep the plan fresh. We have enough approved foods that there are endless combinations and mixtures you can create for sweet and savory dishes a like. Feast without boredom, feast with variety, and as always…FEAST ON!!!
~Coach Lauren
All Topics alice springs almond butter almond flour appetizer apple applesauce artichoke asian asparagus bacon balsamic vinegar banana bar bbq bell pepper bell peppers berries berry beverage bison blackberry blt blueberries bread breakfast brown rice brownie buffalo burger cabbage cajun cake capers carrot carrots cashew casserole cauliflower cereal chia chia seeds chicken chicken nuggets chicken pot pie chicken tortilla chili chinese chips chocolate cinnamon cobbler coffee cake cookie cookies coq au vin crab creole crockpot cuban cucumber cupcake dessert dinner dip easy english muffin ezekiel bread fish fizz french toast frittata fruit fudge gingerbread granola bar green green chili grill ground turkey guacamole hot sauce hummus instant pot irish italian jalapeno jam kale keto kid-friendly kids lemon main dish meatball meatballs meatloaf meringue mexican microwave miracle noodle muffin mushroom mushrooms mustard nutritional yeast oat oatmeal oats olives one skillet paleo pancake pancakes parfait pea peanut butter peas pineapple portable pot pie protein powder pumpkin quiche quinoa ranch raspberry red bean rice roll salad satay sauce sausage scone shepherd's pie shewman shrimp side dish simple syrup slaw sloppy joe slow cooker smoked sausage smoothie snack soda bread soup spaghetti squash spinach stew stirfry strawberry summer sunflower butter sunflower seed butter sweet and sour sweet potato taco tapenade thai tilapia tofu tomato tomatoes tuna turkey turkey bacon vegan veganaise vegetable waffle zucchini